Shalom Japan
Shalom Japan, a unique fusion restaurant located in Brooklyn, NY, offers a delightful blend of Japanese and Jewish cuisine. Owned by chefs Aaron Israel and Sawako Okochi, this culinary gem beautifully marries their cultural backgrounds with the vibrant Brooklyn dining scene.
Upon entering Shalom Japan, you are enveloped in a warm and intimate ambiance that reflects the love and passion put into each dish. The menu showcases a harmonious marriage of flavors and traditions, creating a truly unforgettable dining experience.
One standout dish at Shalom Japan is the Matzoh Ball Ramen, a creative twist on a classic favorite. The combination of chicken broth, scallions, mandels, nori, and optional soy-marinated egg is simply divine. Each component complements the other, resulting in a harmonious blend of flavors.
Another must-try dish is the Okonomiyaki, a savory pancake featuring meaty pastrami chunks, bonito flakes, and a sweet yet not overpowering sauce. The crispy texture of the pancake pairs perfectly with the umami flavors, creating a dish that is both comforting and exciting.
Overall, the food at Shalom Japan is both creative and flavorful, with each dish made with care and attention to detail. The cozy atmosphere and top-notch service only enhance the dining experience, making it a must-visit for anyone looking for a unique and memorable meal in Brooklyn.
Shalom Japan Menu
Location
Address: 310 S 4th St Brooklyn, NY 11211
Phone: (718) 388-4012
Business info
- Takes ReservationsYes
- Offers DeliveryYes
- Offers TakeoutYes
- Many Vegetarian OptionsYes
- Wheelchair accessibleYes
- Accepts Credit CardsYes
- Outdoor SeatingYes
- CasualYes
- Moderate NoiseYes
- Offers CateringYes
- Good for GroupsYes
- Good for DinnerYes
- Street ParkingYes
- Waiter ServiceYes
- Full BarYes
- Heated Outdoor SeatingYes
- Private DiningYes
- Gender-neutral restroomsYes
- Not Good For KidsNo
- Wi-FiNo
- Happy HourNo
- Drive-ThruNo
- TVNo
- Bike ParkingYes
Last Reviews
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Author: David X.
Jewish-Japanese fusion is something you don't find often. Every dish playfully combines characteristic elements from both culinary cultures in a way that actually works. To start, the home fries drizzled with mayo were fun and tasty without straying far from expectation. Next up, the perfectly-round okonomiyaki tasted wonderful and was quite filling, being thicker than usual and stuffed with plenty of sauerkraut. Finally, the sweet and sticky dessert provided a nice ending to the meal and was easy to share between two people. The service was friendly and the large windows let plenty of sunlight into the space. There are many more items on the menu that piqued my curiosity, so I'm excited for what I'll try here next. Overall, the food was great and the combinations are creative and well-executed. Definitely worth a visit.
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Author: Jenn P.
It's not often that we venture to Williamsburg but, when we do, there must be matzoh ball ramen involved. We went to Shalom Japan on a Sunday night and we ordered: Sake Kasu Challah Truffle hot pockets Matzoh ball ramen Hot pot kit Sesame Temomi Mazemen We enjoyed everything we ordered - we especially thought the truffle hot pockets were a great idea. The service here was AMAZING. Our server was so nice to us especially when we were trying to pick out a sake for the table. I would definitely go again and try more of the menu - everything others around us ordered looked amazing.
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Author: Inez L.
This was a fun dinner for us, trying a fusion meal of tastes that is definitely rare around the world! Everything is very flavorful and delicious- we tried a few classics like the Challah bread and the Matzoh Ball Ramen, as well as the Mazemen and the Veggie Ramen. We thought the daily specials of veggie ramen and sakura panna cotta was exceptionally flavorful! The matzoh ball ramen, okonomiyaki, and challah were really classic and fun as well. There's not one dish we did not like. This is a busy restaurant so we definitely suggest making reservations.
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Author: keren e.
Shalom Japan is a hidden gem nestled in the heart of Williamsburg, offering a delightful fusion of Jewish and Japanese cuisine. Owned and operated by married chefs Aaron Israel and Sawako Okochi, the restaurant beautifully blends their cultural backgrounds with the vibrancy of Brooklyn. From the moment you step inside, you're greeted with a warm and intimate ambiance, reflecting the love and passion that goes into each dish. The menu is a testament to the couple's unique culinary perspective, showcasing a harmonious marriage of flavors and traditions. I had the pleasure of trying several dishes during my visit, and each one was a culinary delight. The Lion's Mane Karaage, featuring Japanese fried mushrooms and pickled chilies, was a standout appetizer, bursting with flavor and texture. For the main course, I opted for the Shalom Japan Burger, a double stack masterpiece with terivati ban, di pici mayo, and crisp lettuce. It was a perfect blend of savory and satisfying. But the highlight of the meal was undoubtedly the Matzoh Ball Ramen. The combination of chicken broth, scallions, mandels, nori, and the optional soy-marinated egg was simply divine. I also couldn't resist adding an extra matzoh ball and a foie gras dumpling, which elevated the dish to new heights. Overall, my experience at Shalom Japan was nothing short of exceptional. The food was delicious, the atmosphere was cozy, and the service was top-notch. I highly recommend this restaurant to anyone looking for a unique and memorable dining experience in Brooklyn. Thank you, Shalom Japan, for a truly wonderful evening. I can't wait to come back and try more of your delectable offerings!